So sorry everyone! My hands are tied with cake orders from now till Mid-Nov. I will not be able to conduct the cupcake workshops till further notice! Thank you all once again for your support!!!

Cupcake 102: Fondant Art Workshop

Some of my favourite creation by the participants

Turd? Or hive? where’s the bee? btw, it’s made of chocolate (plastique)

Jeez….

One word – Impressive! I hope you guys enjoyed yourself during the 3 hrs long workshop!

Here’s a treat for chocoholics! I’ve lineup my favourite chocolate recipes into 2 sessions starting with Cookies & Brownies in Chocoholics Treats I and Darn Good Chocolate Cake in Treats II.

Date: Saturday, 08 August 2009 (full)

Time: 3.30pm – 6.30pm

Venue: Homebaker’s residence at Ang Mo Kio Ave 10

Course Fees per person: S$60 per person

Group discount: S$55 per person (ie each of you pay this price if you come in a group of 4)

Class Size: 4

WORKSHOP OUTLINE

In the cookies kingdom, nothing beats good old chocolate chip cookies and my all-time favourite is one that’s crisp on the outside with a soft and chewy interior. What makes a cookie crispy or chewy is just a matter of adjusting the baking time and that’s what you can do with this recipe! In ChocoholicS Treats I, you will learn:

1. Good Ol’ Chocolate Chip Cookies
2. Dark Chocolate Nutty Cookies
3. Darn Good Chocolate Chip & Walnut Brownies

The long-time debate of Fudgy vs Cakey Brownie is purely a matter of personal preference and this Brownie recipe is handed to me by my aunt which I’ve tweaked to my liking. It’s a cross between fudgy and cakey which is the ultimate crowd pleaser!

This is a fully hands-on workshop where you’ll work in pairs in mixing the ingredients and decorating your own masterpieces. Please bring along your apron if you’ve one. For more information on the workshops, please click here.